Want to own a business? Now you can!
Pasquale’s Pizzeria is different than most “chain” and “franchise” type restaurants. Pasquale’s licenses owners/operators. We don’t believe we should tell you what hours you should be open, how many employees you should have or what uniforms they should wear, among a host of other requirements franchises normally impose. Molding your business to your customers and culture creates a “hometown” feel to your Pasquale’s and a unique connection with the community franchises rarely achieve. And, it may possible to start for around $100,000!*
• Low license cost and royalties
• Highest quality food with proprietary ingredients
ª Extensive and customizable menu
• Training and marketing support
• A culture of integrity, compassion, and continuous improvement
*Depending on equipment, location expenses, and other conditions